Monday night Chelsea's R.U.B. BBQ opened on Long Island (2367 Hempstead Turnpike; East Meadow, Long Island), the first of several tri-state area expansions planned for the cultishly popular barbecue spot. Since opening in 2005, R.U.B. (aka righteous urban barbecue) has attracted countless barbecue fans from across the country, partly because of Executive Chef/Co-Owner Paul Kirk's star power. Known as the "Baron of Barbeque," Kirk, who was inducted into the Barbecue Hall of Fame (such a thing exists!) over two decades ago, is easily one the of the most accomplished meat men in the country.
But it's pit master Scott Smith who holds down the fort (and cooks the delicious burnt ends) at this BBQ mecca of sorts.
View more videos at: http://www.thefeast.com.
No comments:
Post a Comment